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Showing results 1 to 34 of 34

Issue Date	Title / Author(s) / Citation	File
2006-03	구강점막의 창상치유에 대한 식나무(Aucuba japonica) 추출물의 효과 심경미; 김세은; 최정윤; 박주철; 정순정; 이재영; 배춘식; 박돈희; 김도만; 정문진; 강성수 한국임상수의학회지2006;23(1):55-60.	view file
2017-02	Transglycosylation and biochemical characterization of epigallocatechin gallate glucosides using dextransucrase 하정민	view file
2017-02	The effect of fermented buckwheat on producing L-carnitine and Gamma-aminobutyric acid (GABA) enriched designer eggs 박남현	view file
2017-04	Synthesis and functional characterization of caffeic acid glucoside using leuconostoc mesenteroides dextransucrase Nam, Seung-Hee; Kim, Young-Min; Walsh, Marie K.; Wee, Young-Jung; Yang, Kwang-Yeol; Ko, Jin-A; Han, Songhee; Nguyen, Thi Thanh Hanh; Kim, Ji Young; Kim, Doman Journal of Agricultural and Food Chemistry, Vol.65 No.13, pp.2743-2750	view file DOI
2017-04	The effect of fermented buckwheat on producing L-carnitine enriched oyster mushroom Lee, Tae-kyung; Park, Namhyeon; Jin, Shina; Hur, Jaewon; Seo, Chang-seop; Kim, Doman 한국생물공학회 학술대회, 2017.4: 108
2017-04	Enzymatic production of indigestible maltooligosaccharides using glucansucrases from Leuconostoc mesenteroides B-512FMCM and B-1355CF10 Lee, Donggu; Nguyen, Thi Thanh Hanh; Kwak, Sohyung; Son, Gyumin; Lee, Ganghee; Kim, Doman 한국생물공학회 학술대회, 2017.4: 115
2017-04	Synthesis and characterization of novel astragalin galactosides using b-galactosidase from Bacillus circulans Han, Songhee; Nguyen, Thi Thanh Hanh; Lim, Hee-Jung; Park, Jun-Seong; Kim, Doman 2017 KSBB SPRING MEETING AND INTERNATIONAL SYMPOSIUM PROCEEDING, pp. OP113	view file
2017-08	Study for the beneficial effect and application of phytochemicals 임희정	view file
2017-08	The Effect of Fermented Buckwheat on Producing L-carnitine Enriched Oyster Mushroom 이태경	view file
2017-08	Enzymatic production of functional indigestible isomaltooligosaccharides using glucansucrases from Leuconostoc mesenteroides B-512FMCM and L. mesenteroides NRRL B-1355CF10 이동구	view file
2017-08	Fermentation of Green Coffee Bean (Coffee Arabica) with Lactic Acid Bacteria and Characterization of Its Biochemical Properties 구본철	view file
2017-08	Characterization of Novel Astragalin Galactosides Synthesized by β-Galactosidase from Bacillus circulans 한송희	view file
2017-09	Biological characterization of epigallocatechin gallate complex with different steviol glucosides Thi Thanh Hanh Nguyen; Kim, Nahyun M.; Yeom, Su-Cheong; Han, Songhee; Kwak, So-Hyung; Kim, Seong-Bo; Park, Jun-Seong; Mok, Il Kyoon; Kim, Doman Biotechnology and Bioprocess Engineering, Vol.22 No.5, pp.512-517	view file DOI
2017-12	Enzymatic synthesis of chlorogenic acid glucoside using dextransucrase and its physical and functional properties Nam, Seung-Hee; Ko, Jin-A; Jun, Woojin; Wee, Young-Jung; Walsh, Marie K.; Yang, Kwang-Yeol; Choi, Jin-Ho; Eun, Jon-Bang; Choi, Jeong; Kim, Young-Min; Han, Songhee; Nguyen, Thi Thanh Hanh; Kim, Doman Enzyme and Microbial Technology, Vol.107, pp.15-21	view file DOI
2017-12	Transglycosylation of gallic acid by using Leuconostoc glucansucrase and its characterization as a functional cosmetic agent Nam, Seung-Hee; Park, Jeongjin; Jun, Woojin; Kim, Do Man; Ko, Jin-A; Abd El-Aty, A. M.; Choi, Jin Young; Kim, Do-Ik; Yang, Kwang-Yeol AMB Express, Vol.7 No.1, p. 224	view file DOI
2017-12	Transglycosylation of gallic acid by using Leuconostoc glucansucrase and its characterization as a functional cosmetic agent Nam, Seung-Hee; Park, Jeongjin; Jun, Woojin; Kim, Doman; Ko, Jin-A; Abd El-Aty, A. M.; Choi, Jin Young; Kim, Do-Ik; Yang, Kwang-Yeol AMB Express, 22;7(1):224	view file DOI
2018-01	Production of steviol from steviol glucosides using beta-glucosidase from a commercial pectinase, Sumizyme PX Nguyen, Thi Thanh Hanh; Seo, Changseop; Gu, Bon-Cheol; Lim, Hee-Jung; Ha, Jung-Min; Kim, Seong-Bo; Park, Jun-Seong; Kim, Doman Biotechnology Letters, Vol.40 No.1, pp.197-204	view file DOI
2018-02	Synthesis and Characterization of Novel Stevioside Glucoside Using Dextransucrase from Leuconostoc mesenteroides 서창섭	view file
2018-02	Production of L-carnitine Enhanced Fermented Quinoa with Rhizopus oligosporus and its Bioactive Properties 허재원	view file
2018-02	Synthesis and Characterization of Epigallocatechin Gallate Fructosides by using Levansucrase 김시나	view file
2018-02	Fermentation of Green Coffee Bean with Rhizopus oryzae and Its Biochemical Properties 송채리	view file
2018-08	Synthesis and Biological Characteristics of Low-calorie Omija Juice 곽소형	view file
2018-08	Novel Anti-cariogenic Characteristics of Rubusoside and Synthesis of Its Fructosides 김지수	view file
2018-08	The use of fermented buckwheat to produce l-carnitine enriched oyster mushroom Lee, Tae-Kyung; Nguyen, Thi Thanh Hanh; Park, Namhyeon; Kwak, So-Hyung; Kim, Jeesoo; Jin, Shina; Son, Gyu-Min; Hur, Jaewon; Choi, Jong-In; Kim, Doman AMB Express, Vol.8, p. 138	view file DOI
2018-08	The use of fermented buckwheat to produce l-carnitine enriched oyster mushroom Lee, Tae-kyung; Nguyen, Thi T Hanh; Park, Namhyeon; Kwak, So-Hyung; Kim, Jeesoo; Jin, Shina; Son, Gyu-Min; Hur, Jaewon; Choi, Jong-In; Kim, Doman AMB Express, 8(1):138	view file DOI
2018-09	Characterization of quinoa (Chenopodium quinoa) fermented by Rhizopus oligosporus and its bioactive properties Hur, Jaewon; Nguyen, Thi T Hanh; Park, Namhyeon; Kim, Jeesoo; Kim, Doman AMB Express, 8(1):143	view file DOI
2018-11	Composition and biochemical properties of l-carnitine fortified Makgeolli brewed by using fermented buckwheat Park, Namhyeon; Thi Thanh Hanh Nguyen; Lee, Gang-Hee; Jin, Shi-Na; Kwak, So-Hyung; Lee, Tae-Kyung; Choi, Yeong-Hwan; Kim, Seong-Bo; Kimura, Atsuo; Kim, Doman Food Science and Nutrition, Vol.6 No.8, pp.2293-2300	view file DOI
2019-02	Biochemical Properties of Novel Steviol Glucosides Synthesized by Using Dextransucrase 손규민	view file
2019-08	Characteristics of Mangiferin Glucoside Synthesized by Leuconostoc mesenteroides B-512 F/KM Dextransucrase and Its Bio-functionality Septiana Iis	view file link
2019-08	Antimelanogenesis Effects of the Fungal Exopolysaccharides Prepared from the Submerged Culture of Fomitopsis castanea Mycelia 진주희	view file link
2020	Study for the Bio-functionality and Application of Coffee Leaf and Coffee Husk 이선민	view file link
2020	Biochemical Characterization and Use of Mogroside V From Siraitia grosvenorii 박병수	view file link
2020	Biochemical Properties of Rubusoside Glucoside Synthesized by Using B-512FMCMDextransucrase 정유진	view file link
2021-02	Development of Brewing Functional Beers and Studies on the Biochemical Properties 임주호	view file link