S-Space

Browse

Author

Showing results 1 to 5 of 5

Issue Date	Title / Author(s) / Citation	File
2012-02	Anti-obesity effect of sulforaphane through suppressing Ras activity in vitro and in vivo Yang, Hee	link
2020-07	A short-term, hydroponic-culture of ginseng results in a significant increase in the anti-oxidative activity and bioactive components Lee, Ji Yun; Yang, Hee; Lee, Tae Kyung; Lee, Chang Hyung; Seo, Ji Won; Kim, Jong-Eun; Kim, Seo Yeong; Park, Jung Han Yoon; Lee, Ki Won Food Science and Biotechnology, Vol.29 No.7, pp.1007-1012	DOI
2022-04	Orobol from enzyme biotransformation attenuates Dermatophagoides farinae-induced atopic dermatitis-like symptoms in NC/Nga mice Lee, Chang Hyung; Yang, Hee; Park, Jung Han Yoon; Kim, Jong-Eun; Lee, Ki Won Food and Function, Vol.13 No.8, pp.4592-4599	DOI
2022-06	OptNCMiner: a deep learning approach for the discovery of natural compounds modulating disease-specific multi-targets Shin, Seo Hyun; Oh, Seung Man; Park, Jung Han Yoon; Lee, Ki Won; Yang, Hee BMC Bioinformatics, Vol.23 No.1, p. 218	DOI
2023-03	Exploring the nexus between food and vegn lifestyle via text mining-based online community analytics Yoo, Ra; Kim, Seo-Young; Kim, Do-Hee; Kim, Jiyoung; Jeon, Ye Ji; Yoon, Jung Han; Lee, Ki Won; Yang, Hee* Food Quality and Preference, Vol.104, p. 104714	DOI