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Showing results 1 to 16 of 16

Issue Date	Title / Author(s) / Citation	File	Altmetrics
2012-04	Large increase in Leuconostoc citreum KM20 dextransucrase activity achieved by changing the strain/inducer combination in an E. coli expression system Ko, Jin-A; Jeong, Hyung Jae; Ryu, Young Bae; Park, Su-Jin; Wee, Young-Jung; Kim, Doman; Kim, Young-Min; Lee, Woo Song Journal of Microbiology and Biotechnology, Vol.22 No.4, pp.510-515	DOI
2012-09	Enzymatic synthesis of puerarin glucosides using Leuconostoc Dextransucrase Ko, Jin-A; Ryu, Young Bae; Park, Tae-Soon; Jeong, Hyung Jae; Kim, Jang-Hoon; Park, Su-Jin; Kim, Joong-Su; Kim, Doman; Kim, Young-Min; Lee, Woo Song Journal of Microbiology and Biotechnology, Vol.22 No.9, pp.1224-1229	DOI
2017-01	Facile preparation of water soluble curcuminoids extracted from turmeric (Curcuma longa L.) powder by using steviol glucosides Thi Thanh Hanh Nguyen; Si, Jinbeom; Kang, Choongil; Chung, Byoungsang; Chung, Donghwa; Kim, Doman Food Chemistry, Vol.214, pp.366-373	DOI
2017-04	Synthesis and functional characterization of caffeic acid glucoside using leuconostoc mesenteroides dextransucrase Nam, Seung-Hee; Kim, Young-Min; Walsh, Marie K.; Wee, Young-Jung; Yang, Kwang-Yeol; Ko, Jin-A; Han, Songhee; Nguyen, Thi Thanh Hanh; Kim, Ji Young; Kim, Doman Journal of Agricultural and Food Chemistry, Vol.65 No.13, pp.2743-2750	view file DOI
2017-04	The effect of fermented buckwheat on producing L-carnitine enriched oyster mushroom Lee, Tae-kyung; Park, Namhyeon; Jin, Shina; Hur, Jaewon; Seo, Chang-seop; Kim, Doman 한국생물공학회 학술대회, 2017.4: 108
2017-04	Enzymatic production of indigestible maltooligosaccharides using glucansucrases from Leuconostoc mesenteroides B-512FMCM and B-1355CF10 Lee, Donggu; Nguyen, Thi Thanh Hanh; Kwak, Sohyung; Son, Gyumin; Lee, Ganghee; Kim, Doman 한국생물공학회 학술대회, 2017.4: 115
2017-04	Synthesis and characterization of novel astragalin galactosides using b-galactosidase from Bacillus circulans Han, Songhee; Nguyen, Thi Thanh Hanh; Lim, Hee-Jung; Park, Jun-Seong; Kim, Doman 2017 KSBB SPRING MEETING AND INTERNATIONAL SYMPOSIUM PROCEEDING, pp. OP113	view file
2017-09	Biological characterization of epigallocatechin gallate complex with different steviol glucosides Thi Thanh Hanh Nguyen; Kim, Nahyun M.; Yeom, Su-Cheong; Han, Songhee; Kwak, So-Hyung; Kim, Seong-Bo; Park, Jun-Seong; Mok, Il Kyoon; Kim, Doman Biotechnology and Bioprocess Engineering, Vol.22 No.5, pp.512-517	view file DOI
2017-12	Enzymatic synthesis of chlorogenic acid glucoside using dextransucrase and its physical and functional properties Nam, Seung-Hee; Ko, Jin-A; Jun, Woojin; Wee, Young-Jung; Walsh, Marie K.; Yang, Kwang-Yeol; Choi, Jin-Ho; Eun, Jon-Bang; Choi, Jeong; Kim, Young-Min; Han, Songhee; Nguyen, Thi Thanh Hanh; Kim, Doman Enzyme and Microbial Technology, Vol.107, pp.15-21	view file DOI
2017-12	Transglycosylation of gallic acid by using Leuconostoc glucansucrase and its characterization as a functional cosmetic agent Nam, Seung-Hee; Park, Jeongjin; Jun, Woojin; Kim, Doman; Ko, Jin-A; Abd El-Aty, A. M.; Choi, Jin Young; Kim, Do-Ik; Yang, Kwang-Yeol AMB Express, 22;7(1):224	view file DOI
2018-01	Production of steviol from steviol glucosides using beta-glucosidase from a commercial pectinase, Sumizyme PX Nguyen, Thi Thanh Hanh; Seo, Changseop; Gu, Bon-Cheol; Lim, Hee-Jung; Ha, Jung-Min; Kim, Seong-Bo; Park, Jun-Seong; Kim, Doman Biotechnology Letters, Vol.40 No.1, pp.197-204	view file DOI
2018-08	The use of fermented buckwheat to produce l-carnitine enriched oyster mushroom Lee, Tae-Kyung; Nguyen, Thi Thanh Hanh; Park, Namhyeon; Kwak, So-Hyung; Kim, Jeesoo; Jin, Shina; Son, Gyu-Min; Hur, Jaewon; Choi, Jong-In; Kim, Doman AMB Express, Vol.8, p. 138	view file DOI
2018-08	The use of fermented buckwheat to produce l-carnitine enriched oyster mushroom Lee, Tae-kyung; Nguyen, Thi T Hanh; Park, Namhyeon; Kwak, So-Hyung; Kim, Jeesoo; Jin, Shina; Son, Gyu-Min; Hur, Jaewon; Choi, Jong-In; Kim, Doman AMB Express, 8(1):138	view file DOI
2018-09	Characterization of quinoa (Chenopodium quinoa) fermented by Rhizopus oligosporus and its bioactive properties Hur, Jaewon; Nguyen, Thi T Hanh; Park, Namhyeon; Kim, Jeesoo; Kim, Doman AMB Express, 8(1):143	view file DOI
2018-11	Composition and biochemical properties of l-carnitine fortified Makgeolli brewed by using fermented buckwheat Park, Namhyeon; Thi Thanh Hanh Nguyen; Lee, Gang-Hee; Jin, Shi-Na; Kwak, So-Hyung; Lee, Tae-Kyung; Choi, Yeong-Hwan; Kim, Seong-Bo; Kimura, Atsuo; Kim, Doman Food Science and Nutrition, Vol.6 No.8, pp.2293-2300	view file DOI
2020-11	Neem seed oil and gum arabic-based oil-in-water emulsions as potential ocular drug delivery system Quereshi, Dilshad; Dhal, Somali; Das, Debasis; Mohanty, Biswaranjan; Anis, Arfat; Shaikh, Hamid; Nguyen, Thi Thanh Hanh; Kim, Doman; Sarkar, Preetam; Pal, Kunal Journal of Dispersion Science and Technology, Vol.41 No.13, pp.1-14	DOI

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