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Effects of synchronization of carbohydrate and protein supply in total mixed ration with Korean rice wine residue on ruminal fermentation, nitrogen metabolism and microbial protein synthesis in holstein steers

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Authors

박민우

Advisor
하종규
Major
농생명공학부
Issue Date
2011-08
Publisher
서울대학교 대학원
Keywords
동조화 현상미생물체 단백질농축산 부산물막걸리박퓨린 유도체완전배합사료synchronizationmicrobial protein synthesisby-productrice wine residuepurine derivativetotal mixed ration
Description
학위논문 (석사)-- 서울대학교 대학원 : 농생명공학부, 2011.8. 하종규.
Language
eng
URI
https://hdl.handle.net/10371/157487

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