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Effects of dietary protein level and yeast cell wall product on immune and stress response of calves

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Authors

이형일

Advisor
하종규
Major
농생명공학부
Issue Date
2011-08
Publisher
서울대학교 대학원
Keywords
효모대용유스트레스 반응yeastmilk replacerstress response
Description
학위논문 (석사)-- 서울대학교 대학원 : 농생명공학부, 2011.8. 하종규.
Language
eng
URI
https://hdl.handle.net/10371/157491

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