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Protective effect of L-carnosine against TPA-or H₂O₂-induced apoptosis by epigenetic mechanisms on v-myc transformed rat liver epithelial cells WB-myc 세포에서 TPA와 H₂O₂에 의한 아폽토시스에 대한 L-carnosine의 방어효과에 관한 연구

DC Field Value Language
dc.contributor.advisor이영순-
dc.contributor.author윤준원-
dc.date.accessioned2010-01-20T01:35:45Z-
dc.date.available2010-01-20T01:35:45Z-
dc.date.copyright2001.-
dc.date.issued2001-
dc.identifier.urihttp://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000064353eng
dc.identifier.urihttps://hdl.handle.net/10371/39085-
dc.descriptionThesis (master`s)--서울대학교 대학원 :수의학과 수의공중보건학전공,2001.en
dc.format.extentiv, 38 leavesen
dc.language.isoenen
dc.publisher서울대학교 대학원en
dc.titleProtective effect of L-carnosine against TPA-or H₂O₂-induced apoptosis by epigenetic mechanisms on v-myc transformed rat liver epithelial cells WB-myc 세포에서 TPA와 H₂O₂에 의한 아폽토시스에 대한 L-carnosine의 방어효과에 관한 연구en
dc.typeThesis-
dc.contributor.department수의학과 수의공중보건학전공-
dc.description.degreeMasteren
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