Publications
Detailed Information
Bacteriocin produced by Xanthomonas campestris pv. glycines in liquid media as a biocontrol agent for the bacterial spot of pepper caused by Xanthomonas campestris pv. vesicatoria : Xanthomonas campestris pv. glycines에 의해 液體培地에서 生成된 박테리오신과 이를 利用한 고추더뎅이병의 生物學的 防除
Cited 0 time in
Web of Science
Cited 0 time in Scopus
- Authors
- Advisor
- 조용섭
- Issue Date
- 1997
- Publisher
- 서울대학교 대학원
- Description
- Thesis (master`s)--서울대학교 대학원 :농생물학과 식물병리학전공,1997.
- Language
- English
- URI
- http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000077239
https://hdl.handle.net/10371/43885
- Files in This Item:
- There are no files associated with this item.
Item View & Download Count
Items in S-Space are protected by copyright, with all rights reserved, unless otherwise indicated.