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한국 젊은 성인의 아연 영양상태와 짠맛 역치, 선호도, 나트륨섭취 및 혈압의 상호 관련성 연구
(The) association of zinc status with salty taste threshold and preference, sodium intake and blood pressure in korean young adults

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Authors
안은정
Advisor
권영혜
Issue Date
2010
Publisher
서울대학교 대학원
Keywords
아연Zinc짠맛 역치Salt taste threshold짠맛 선호도Salt taste preference고혈압Hypertension나트륨 섭취Sodium intake
Description
학위논문(석사) --서울대학교 대학원 :식품영양학과,2010.2.
Language
Korean
URI
http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000033172

http://hdl.handle.net/10371/65028
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College of Human Ecology (생활과학대학)Dept. of Food and Nutrition (식품영양학과)Theses (Master's Degree_식품영양학과)
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