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한국 젊은 성인의 아연 영양상태와 짠맛 역치, 선호도, 나트륨섭취 및 혈압의 상호 관련성 연구 : (The) association of zinc status with salty taste threshold and preference, sodium intake and blood pressure in korean young adults

DC Field Value Language
dc.contributor.advisor권영혜-
dc.contributor.author안은정-
dc.date.accessioned2010-05-10T04:14:47Z-
dc.date.available2010-05-10T04:14:47Z-
dc.date.copyright2010-
dc.date.issued2010-
dc.identifier.urihttp://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000033172kog
dc.identifier.urihttps://hdl.handle.net/10371/65028-
dc.description학위논문(석사) --서울대학교 대학원 :식품영양학과,2010.2.ko
dc.format.extentvii, 62장ko
dc.language.isokoko
dc.publisher서울대학교 대학원ko
dc.subject아연ko
dc.subjectZincko
dc.subject짠맛 역치ko
dc.subjectSalt taste thresholdko
dc.subject짠맛 선호도ko
dc.subjectSalt taste preferenceko
dc.subject고혈압ko
dc.subjectHypertensionko
dc.subject나트륨 섭취ko
dc.subjectSodium intakeko
dc.title한국 젊은 성인의 아연 영양상태와 짠맛 역치, 선호도, 나트륨섭취 및 혈압의 상호 관련성 연구ko
dc.title.alternative(The) association of zinc status with salty taste threshold and preference, sodium intake and blood pressure in korean young adultsko
dc.typeThesis-
dc.contributor.department식품영양학과-
dc.description.degreeMasterko
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