SHERP

가토에서의 실혈성 쇼크가 혈당 및 간 당원질함량에 미치는 영향
Effects of acute hemorrhagic on blood sugar and liver glycogen

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Authors
민병연; 남기용
Issue Date
1975-06
Publisher
서울대학교 의과대학
Citation
Seoul J Med 1975;16(2):97-101
Abstract
In order to observe effects of hemorrhagic shock
on carbohydrate metabolism, experimental hemorrhagic
shock was induced in 18 rabbits and we analyzed
blood glucose and liver glycogen contents from 3 groups. control. hemorrhagic shock. and adrenalectomy
group.
Results obtained were as follows
1. Mean arterial pressure was decreased prominently
in hemorrhagic shock group and adrenalectomy
group. 35±3.7 mmHg and 30±5.7 mmHg after 4
hours of hemorrhage.
2. Heart rate was also decreased with blood pre-
SSllre.
3. Blood glucose level was increased greatly in
hemorrhagic shock group. 350±17.5 mg% in 30 mi
nutes and 388±21.2mg% in I hour later.
4. Liver glycogen content was decreased in hemorrhagic
shock group from 50 mg/gm. wet tissue of
control to 5±2. 3 mg/gm. wet tissue of 2 hour value.
Language
Korean
URI
http://hdl.handle.net/10371/9426
Files in This Item:
Appears in Collections:
College of Medicine/School of Medicine (의과대학/대학원)Dept. of Medicine (의학과)The Seoul Journal of MedicineThe Seoul Journal of Medicine Vol. 16 No.2 (1975)
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