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지방의 종류가 다른 식이의 섭취가 하지고정 흰 쥐의 근 섬유별 근 위축에 미치는 영향 : Effects of different types of dietary fat on muscle atrophy according to muscle fiber types in hindlimb-immobilized rats
DC Field | Value | Language |
---|---|---|
dc.contributor.advisor | 이연숙 | - |
dc.contributor.author | 이호욱 | - |
dc.date.accessioned | 2019-07-09T17:08:23Z | - |
dc.date.available | 2019-07-09T17:08:23Z | - |
dc.date.issued | 2011-08 | - |
dc.identifier.other | 000000031572 | - |
dc.identifier.uri | https://hdl.handle.net/10371/157998 | - |
dc.identifier.uri | http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000031572 | ko_KR |
dc.description | 학위논문 (석사)-- 서울대학교 대학원 : 식품영양학과, 2011.8. 이연숙. | - |
dc.format.extent | vii, 62 p. | - |
dc.language.iso | kor | - |
dc.publisher | 서울대학교 대학원 | - |
dc.subject | 근 위축 | - |
dc.subject | 하지고정 | - |
dc.subject | 근 섬유 | - |
dc.subject | 식이지방 종류 | - |
dc.subject | 지질 대사 | - |
dc.subject | skeletal muscle atrophy | - |
dc.subject | hindlimb immobilization | - |
dc.subject | muscle fiber type | - |
dc.subject | dietary fatty acid type | - |
dc.subject | lipid metabolism | - |
dc.title | 지방의 종류가 다른 식이의 섭취가 하지고정 흰 쥐의 근 섬유별 근 위축에 미치는 영향 | - |
dc.title.alternative | Effects of different types of dietary fat on muscle atrophy according to muscle fiber types in hindlimb-immobilized rats | - |
dc.type | Thesis | - |
dc.type | Dissertation | - |
dc.description.degree | Master | - |
dc.contributor.affiliation | 식품영양학과 | - |
dc.date.awarded | 2011-08 | - |
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