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인간 골수, 지방조직, 제대혈, Wharton jelly 유래 간엽줄기세포의 면역조절능력에 대한 비교 분석 : Comparison of immunoregulatory property of human mesenchymal stem cells from bone marrow, adipose tissue, umbilical cord blood, and Wharton jelly

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Authors

유건희

Advisor
김철우
Issue Date
2009
Publisher
서울대학교 대학원
Keywords
간엽줄기세포Mesenchymal stem cells골수Bone marrow지방조직Adipose tissue제대혈Umbilical cord bloodWharton jellyWharton jelly면역조절능력Immunregulatory property
Description
학위논문(박사) --서울대학교 대학원 :의학과(병리학전공),2009.2.
Language
Korean
URI
https://hdl.handle.net/10371/15926

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