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십자화과 식물에 함유되어 있는 thiocyanate 분석을 통한 한국인의 thiocyanate 섭취량 추정 : Estimatied dietary intake of thiocyanate from Brassicaceae family in Korean diet

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Authors

한혜정

Advisor
권훈정
Issue Date
2009
Publisher
서울대학교 대학원
Keywords
티오시안Thiocyanate글루코시놀레이트Glucosinolate십자화과Brassicaceae갑상선Thyroid갑상선종Goiter
Description
학위논문(석사) --서울대학교 대학원 :식품영양학과, 2009.2.
Language
Korean
URI
http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000036710

https://hdl.handle.net/10371/22743
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