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탄산음료 유발 법랑질 침식에 대한 항우식 제품의 예방 효과 : The preventive effect of commercially available anticariogenic products on enamel erosion induced by carbonated beverage in vitro

DC Field Value Language
dc.contributor.advisor이상훈-
dc.contributor.author송주현-
dc.date.accessioned2009-12-31T05:30:45Z-
dc.date.available2009-12-31T05:30:45Z-
dc.date.copyright2009.-
dc.date.issued2009-
dc.identifier.urihttp://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000036293kor
dc.identifier.urihttps://hdl.handle.net/10371/24482-
dc.description학위논문(박사) --서울대학교 대학원 :치의학과(소아치과학 전공),2009.2.ko
dc.format.extent34 장ko
dc.language.isokoko
dc.publisher서울대학교 대학원ko
dc.subject치아크림ko
dc.subjectTooth creamko
dc.subject불소 바니쉬ko
dc.subjectfluoride varnishko
dc.subject불소 양치액ko
dc.subjectfluoride mouthrinseko
dc.subject미세경도ko
dc.subjectmicrohardnessko
dc.subject침식깊이ko
dc.subjecterosion depthko
dc.subject부피 형광 변화(ΔQ)ko
dc.subjectvolumetric fluorescence change(ΔQ)ko
dc.title탄산음료 유발 법랑질 침식에 대한 항우식 제품의 예방 효과ko
dc.title.alternativeThe preventive effect of commercially available anticariogenic products on enamel erosion induced by carbonated beverage in vitroko
dc.typeThesis-
dc.contributor.department치의학과(소아치과학 전공)-
dc.description.degreeDoctorko
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