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Evaluation of Thermo-Mechanical Properties and VOC Emission Properties of Cassava and Pineapple Flours Filled Biodegradable Bio-Composites : 카사바와 파인애플 충전제를 포함한 생분해성 바이오복합재의 열기계적 특성 및 VOC 방산특성 평가
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | 김현중 | - |
| dc.contributor.author | 김기욱 | - |
| dc.date.accessioned | 2010-01-15T09:09:33Z | - |
| dc.date.available | 2010-01-15T09:09:33Z | - |
| dc.date.copyright | 2009. | - |
| dc.date.issued | 2009 | - |
| dc.identifier.uri | http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000037257 | eng |
| dc.identifier.uri | https://hdl.handle.net/10371/32920 | - |
| dc.description | Thesis(masters) --서울대학교 대학원 :산림과학부(환경재료과학전공), 2009.2. | en |
| dc.format.extent | xi, 104 p. | en |
| dc.language.iso | en | en |
| dc.publisher | 서울대학교 대학원 | en |
| dc.subject | 생분해성 폴리머 | en |
| dc.subject | Bio-composites | en |
| dc.subject | 바이오 복합재 | en |
| dc.subject | Biodegradable polymer | en |
| dc.subject | 베이크 아웃 | en |
| dc.subject | Thermal aging | en |
| dc.subject | 총휘발성 유기화합물 | en |
| dc.subject | Bake-out | en |
| dc.subject | Thermal Extractor법 | en |
| dc.subject | Total Volatile Organic Compounds | en |
| dc.subject | 열충격 시험 | en |
| dc.subject | Thermal extractor method | en |
| dc.title | Evaluation of Thermo-Mechanical Properties and VOC Emission Properties of Cassava and Pineapple Flours Filled Biodegradable Bio-Composites | en |
| dc.title.alternative | 카사바와 파인애플 충전제를 포함한 생분해성 바이오복합재의 열기계적 특성 및 VOC 방산특성 평가 | en |
| dc.type | Thesis | - |
| dc.contributor.department | 산림과학부(환경재료과학전공) | - |
| dc.description.degree | Master | en |
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