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임신성 당뇨병 발병에 영향을 미치는 식이인자 및 생화학지표에 관한 연구 : A Study of dietary factors and biochemical indices on the onset of gestational diabetes mellitus

DC Field Value Language
dc.contributor.advisor최혜미-
dc.contributor.author지선경-
dc.date.accessioned2010-01-16T16:40:25Z-
dc.date.available2010-01-16T16:40:25Z-
dc.date.copyright2001.-
dc.date.issued2001-
dc.identifier.urihttp://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000063341kor
dc.identifier.urihttps://hdl.handle.net/10371/34895-
dc.description학위논문(박사)--서울대학교 대학원 :식품영양학과,2001.ko
dc.format.extentix, 188 p.ko
dc.language.isokoko
dc.publisher서울대학교 대학원ko
dc.subject임신성 당뇨병ko
dc.subjectGestational diabetes mellitusko
dc.subject식품섭취빈도 조사지ko
dc.subjectFood frequency questionnaireko
dc.subject신장ko
dc.subjectOdds ratioko
dc.subject이완기혈압ko
dc.subjectHeightko
dc.subject탄수화물의 섭취량ko
dc.subjectCabohydrate intakeko
dc.title임신성 당뇨병 발병에 영향을 미치는 식이인자 및 생화학지표에 관한 연구ko
dc.title.alternativeA Study of dietary factors and biochemical indices on the onset of gestational diabetes mellitusko
dc.typeThesis-
dc.contributor.department식품영양학과-
dc.description.degreeDoctorko
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