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Issue Date Title / Author(s) / CitationFile
2009
Production of gamma-aminobutyric acid in black raspberry juice during fermentation by Lactobacillus brevis GABA100

Kim, Ja Young; Lee, Moo Young; Ji, Geun Eog; Lee, Yeon Sook; Hwang, Keum Taek

International Journal of Food Microbiology Vol.130 No.1, pp. 12-16

DOI
1
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