S-Space

Browse

Author

Showing results 1 to 2 of 2

Issue Date	Title / Author(s) / Citation	File	Altmetrics
2022	Determining the Optimal Cooking Time for Cooking Loss, Shear Force, and Off-Odor Reduction of Pork Large Intestines Kim, Sung-Su; Lee, Yee Eun; Kim, Cho Hyun; Min, Joong-Seok; Yim, Dong Gyun; Jo, Cheorun FOOD SCIENCE OF ANIMAL RESOURCES, Vol.42 No.2, pp.332-340	DOI
2023-02	Effect of p38 inhibitor on the proliferation of chicken muscle stem cells and differentiation into muscle and fat Ryu, Minkyung; Kim, Minsu; Jung, Hyun Young; Kim, Cho Hyun; Jo, Cheorun Animal Bioscience, Vol.36 No.2, pp.295-306	DOI