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Showing results 1 to 18 of 18
Issue Date | Title / Author(s) / Citation | File | Altmetrics |
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2003-06 | The ION 59th Annual Meeting and the CIGTF 22nd Guidance Test Symposium, 2003. | ||
2006-01 | FEBS Letters, Vol.580 No.2, pp.385-392 | DOI | |
2007-03 | Annals of the New York Academy of Sciences, Vol.1095, pp.483-495 | DOI | |
2011-08 | Breast Cancer Research, 13(4):R78 | view fileDOI | |
2011-08 | Breast Cancer Research, 13(4):R78 | view fileDOI | |
2016-02 | BMC Complementary and Alternative Medicine, 16(1):66 | view fileDOI | |
2017-12 | AMB Express, 7(1):219 | view fileDOI | |
2018-10 | 3RD WORKSHOP ON MULTISENSORY APPROACHES TO HUMAN-FOOD INTERACTION (MHFI) | DOI | |
2019-02 | view file | ||
2019-10 | International journal of nanomedicine, Vol.14, pp.8509-8520 | DOI | |
2020-07 | Food Science and Biotechnology, Vol.29 No.7, pp.1007-1012 | DOI | |
2020-09 | Pharmaceutics, Vol.12 No.9, pp.845-16 | DOI | |
2022-02 | ACS Omega, Vol.7 No.6, pp.4840-4849 | DOI | |
2022-04 | Food and Function, Vol.13 No.8, pp.4592-4599 | DOI | |
2022-06 | BMC Bioinformatics, Vol.23 No.1, p. 218 | DOI | |
2022-08 | Journal of Microbiology and Biotechnology, Vol.32 No.8, pp.982-988 | DOI | |
2022-09 | Journal of Microbiology and Biotechnology, Vol.32 No.9, pp.1146-1153 | DOI | |
2023-03 | Food Quality and Preference, Vol.104, p. 104714 | DOI |