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Showing results 1 to 4 of 4

Issue Date	Title / Author(s) / Citation	File
2020-01	Application of the 222 nm krypton-chlorine excilamp and 280 nm UVC light-emitting diode for the inactivation of Listeria monocytogenes and Salmonella Typhimurium in water with various turbidities Kim, Sang-Soon; Shin, Minjung; Kang, Jun-Won; Kim, Do-Kyun; Kang, Dong-Hyun LWT - Food Science and Technology, Vol.117, p. 108458	DOI
2022-11	Dietary effects of sophorolipids on nutrient bioavailability and intestinal microenvironments in broiler chickens Kwak, Min-Jin; Park, Min Young; Sung, Ki-Peum; Lee, Hanbae; Whang, Kwang-Youn; Kim, Younghoon Journal of Animal Science and Technology, Vol.64 No.6, pp.1092-1104	DOI
2022-11	Effects of mixed selenium sources on the physiological responses and blood profiles of lactating sows and tissue concentration of their progeny Kim, Cheon Soo; Jin, Xing Hao; Kim, Yoo Yong Animal Bioscience, Vol.35 No.11, pp.1725-1732	DOI
2022-12	Molecular characterization of gut microbiome in weaning pigs supplemented with multi-strain probiotics using metagenomic, culturomic, and metabolomic approaches Lee, Woong Ji; Ryu, Sangdon; Kang, An Na; Song, Minho; Shin, Minhye; Oh, Sangnam; Kim, Younghoon Animal Microbiome, Vol.4 No.1, p. 60	DOI