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율무의 발아에 따른 이화학적 특성과 생리활성 성분 분석 및 발아율무 단일 침출차 개발 : Study of adlay germination by physiochemical property,phytonutrient analysis and development of tea prepared with germination process
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | 황인경 | - |
| dc.contributor.author | 노지은 | - |
| dc.date.accessioned | 2019-07-09T17:08:29Z | - |
| dc.date.available | 2019-07-09T17:08:29Z | - |
| dc.date.issued | 2011-02 | - |
| dc.identifier.other | 000000029637 | - |
| dc.identifier.uri | https://hdl.handle.net/10371/157999 | - |
| dc.identifier.uri | http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000029637 | ko_KR |
| dc.description | 학위논문 (석사)-- 서울대학교 대학원 : 식품영양학과, 2011.2. 황인경. | - |
| dc.format.extent | viii, 77 p. | - |
| dc.language.iso | kor | - |
| dc.publisher | 서울대학교 대학원 | - |
| dc.subject | 율무 | - |
| dc.subject | 발아 | - |
| dc.subject | 항산화 | - |
| dc.subject | coixol | - |
| dc.subject | GABA | - |
| dc.subject | 차 | - |
| dc.subject | adlay seed | - |
| dc.subject | germination | - |
| dc.subject | antioxidant | - |
| dc.subject | tea | - |
| dc.title | 율무의 발아에 따른 이화학적 특성과 생리활성 성분 분석 및 발아율무 단일 침출차 개발 | - |
| dc.title.alternative | Study of adlay germination by physiochemical property,phytonutrient analysis and development of tea prepared with germination process | - |
| dc.type | Thesis | - |
| dc.type | Dissertation | - |
| dc.description.degree | Master | - |
| dc.contributor.affiliation | 식품영양학과 | - |
| dc.date.awarded | 2011-02 | - |
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