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대학내 커피전문점의 서비스품질 측정을 위한 다문항 척도(CoffeeSERV)개발
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | 윤지현 | - |
| dc.contributor.author | 박경희 | - |
| dc.date.accessioned | 2009-12-24T08:31:45Z | - |
| dc.date.available | 2009-12-24T08:31:45Z | - |
| dc.date.copyright | 2006. | - |
| dc.date.issued | 2006 | - |
| dc.identifier.uri | http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000047296 | kor |
| dc.identifier.uri | https://hdl.handle.net/10371/22438 | - |
| dc.description | 학위논문(석사)--서울대학교 대학원 :식품영양학과,2006. | ko |
| dc.format.extent | viii, 87 p. | ko |
| dc.language.iso | ko | - |
| dc.publisher | 서울대학교 대학원 | ko |
| dc.subject | 대학 | ko |
| dc.subject | university campus | ko |
| dc.subject | 커피전문점 | ko |
| dc.subject | specialty coffee shop | ko |
| dc.subject | 서비스품질 | ko |
| dc.subject | service quality | ko |
| dc.subject | 다문항 척도 | ko |
| dc.subject | multiple-item scale | ko |
| dc.subject | 측정 | ko |
| dc.subject | measure | ko |
| dc.title | 대학내 커피전문점의 서비스품질 측정을 위한 다문항 척도(CoffeeSERV)개발 | ko |
| dc.type | Thesis | - |
| dc.contributor.department | 식품영양학과 | - |
| dc.description.degree | Master | ko |
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