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왕겨추출물의 α-glucosidase 저해활성 및 혈당상승 억제효과 : Inhibition of α-glucosidase and hyperglycemia by rice hull extract

DC Field Value Language
dc.contributor.advisor서진호-
dc.contributor.author김혜영-
dc.date.accessioned2010-05-14T07:13:48Z-
dc.date.available2010-05-14T07:13:48Z-
dc.date.issued1997-
dc.identifier.urihttp://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000079062kog
dc.identifier.urihttps://hdl.handle.net/10371/66166-
dc.description학위논문(박사)--서울大學校 大學院 :食品工學科,1997.ko
dc.format.extentxii, 105 장ko
dc.language.isokoko
dc.publisher서울大學校 大學院ko
dc.subject왕겨ko
dc.subjectrice hullko
dc.subjectethanol 추출물ko
dc.subjectethanol extractko
dc.subjectα-glucosidase 저해활성ko
dc.subjectα-glucosidase inhibitory activityko
dc.subject혈당상승 억제효과ko
dc.subjecthypoglycemic effectko
dc.title왕겨추출물의 α-glucosidase 저해활성 및 혈당상승 억제효과ko
dc.title.alternativeInhibition of α-glucosidase and hyperglycemia by rice hull extractko
dc.typeThesis-
dc.contributor.department食品工學科-
dc.description.degreeDoctorko
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