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Showing results 1 to 5 of 5

Issue Date	Title / Author(s) / Citation	File	Altmetrics
2008-02	Chemical and microbiological quality, capillary electrophoresis pattern, and rennet coagulation of UHT-treated and irradiated milk Ham, Jun Sang; Shin, Ji Hye; Noh, Young Bae; Jeong, Seok Geun; Han, Gi Sung; Chae, Hyun Seok; Yoo, Young Mo; Ahn, Jong Nam; Lee, Wan Kyu; Jo, Cheorun Food Science and Biotechnology, Vol.17 No.1, pp.58-65
2010-08	Quality evaluation of sliced and pizza cheeses treated by gamma and electron beam irradiation Kim, Hyun Joo; Ham, Jun Sang; Kim, Keehyuk; Ha, Ji Hyoung; Do Ha, Sang; Jo, Cheorun Asian-Australasian Journal of Animal Sciences (AJAS), Vol.23 No.8, pp.1112-1117	DOI
2011-12	Inactivation of Listeria monocytogenes on agar and processed meat surfaces by atmospheric pressure plasma jets Lee, Hyun Jung; Jung, Heesoo; Choe, Wonho; Ham, Jun Sang; Lee, Jun Heon; Jo, Cheorun Food Microbiology, Vol.28 No.8, pp.1468-1471	DOI
2012-02	Inactivation Efficiency of Escherichia coli and Listeria monocytogenes in Ground Pork by Combination of Natural Food Ingredients and High Pressure Processing Jung, Samooel; Yun, Hyejeong; Kim, Hyun Joo; Ham, Jun Sang; Kim, Il Suk; Lee, Mooha; Jo, Cheorun 한국축산식품학회지, Vol.32 No.1, pp.1-5	DOI
2012-10	Effect of Atmospheric Pressure Plasma Jet on Inactivation of Listeria monocytogenes, Quality, and Genotoxicity of Cooked Egg White and Yolk Lee, Hyun Jung; Song, Hyun Pa; Jung, Heesoo; Choe, Wonho; Ham, Jun Sang; Lee, Jun Heon; Jo, Cheorun 한국축산식품학회지, Vol.32 No.5, pp.561-570	DOI

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