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Issue Date	Title / Author(s) / Citation	File	Altmetrics
2003-06	Effect of modified atmosphere packaging and irradiation in combination on content of nitrosamines in cooked pork sausage Song, I. H.; Kim, W. J.; Jo, C.; Ahn, H. J.; Kim, J. H.; Byun, M. W. Journal of Food Protection, Vol.66 No.6, pp.1090-1094	DOI