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Issue Date	Title / Author(s) / Citation	File	Altmetrics
2019-02	Simple Evaluation of Listeria monocytogenes Pathogenesis Using Caenorhabditis elegans Animal Model Yang, Kyoung Hee; Yun, Bohyun; Choi, Hye Jin; Ryu, Sangdon; Lee, Woong Ji; Oh, Mi-Hwa; Song, Min-Ho; Kim, Jong Nam; Oh, Sangnam; Kim, Younghoon; Kim, Young Jun Food Science of Animal Resources, Vol.39 No.1, pp.84-92	DOI
2019-04	A Comparison of Quality Characteristics in Dairy Products Made from Jersey and Holstein Milk Yoo, Jayeon; Song, Minyu; Park, Wonseo; Oh, Sangnam; Ham, Jun-sang; Jeong, Seok-geun; Kim, Younghoon Food Science of Animal Resources, Vol.39 No.2, pp.255-265	DOI
2019-08	Effects of Dry- and Wet-ageing on Flavor Compounds and Eating Quality of Low Fat Hanwoo Beef Muscles Ha, Yoonkyung; Hwang, Inho; Ba, Hoa Van; Ryu, Sangdon; Kim, Younghoon; Kang, Sun Moon; Kim, Jinhyoung; Kim, Yunseok; Cho, Soohyun Food Science of Animal Resources, Vol.39 No.4, pp.655-667	DOI
2019-08	Microbiological Characteristics of Gouda Cheese Manufactured with Pasteurized and Raw Milk during Ripening Using Next Generation Sequencing Park, Wonseo; Yoo, Jayeon; Oh, Sangnam; Ham, Jun-sang; Jeong, Seok-geun; Kim, Younghoon Food Science of Animal Resources, Vol.39 No.4, pp.585-600	DOI
2019-08	Expression and Purification of Extracellular Solute-Binding Protein (ESBP) in Escherichia coli, the Extracellular Protein Derived from Bifidobacterium longum KACC 91563 Song, Minyu; Kim, Hyaekang; Kwak, Woori; Park, Won Seo; Yoo, Jayeon; Kang, Han Byul; Kim, Jin-Hyoung; Kang, Sun-Moon; Ba, Hoa Van; Kim, Bu-Min; Oh, Mi-Hwa; Kim, Heebal; Ham, Jun-Sang Food Science of Animal Resources, Vol.39 No.4, pp.601-609	DOI
2019-10	Enhanced Production of Galactooligosaccharides Enriched Skim Milk and Applied to Potentially Synbiotic Fermented Milk with Lactobacillus rhamnosus 4B15 Oh, Nam Su; Kim, Kyeongmu; Oh, Sangnam; Kim, Younghoon Food Science of Animal Resources, Vol.39 No.5, pp.725-741	DOI
2020-01	Ingestion of Gouda Cheese Ameliorates the Chronic Unpredictable Mild Stress in Mice Yun, Bohyun; Yoo, Ja Yeon; Park, Mi Ri; Ryu, Sangdon; Lee, Woong Ji; Choi, Hye Jin; Kang, Min Kyoung; Kim, Younghoon; Oh, Sangnam Food Science of Animal Resources, Vol.40 No.1, pp.145-153	DOI
2022	Perspectives on Bovine Milk-Derived Extracellular Vesicles for Therapeutic Applications in Gut Health Mun, Daye; Oh, Sangnam; Kim, Younghoon Food Science of Animal Resources, Vol.42 No.2, pp.197-209	DOI
2022-01	p Oxidative Stability of Vacuum-Packed Chicken Wings Marinated with Fruit Juices during Frozen Storage Rupasinghe, Rashmi A.; Alahakoon, Amali U.; Alakolanga, Achala W.; Jayasena, Dinesh D.; Jo, Cheorun Food Science of Animal Resources, Vol.42 No.1, pp.61-72	DOI
2023-03	On-Farm and Processing Factors Affecting Rabbit Carcass and Meat Quality Attributes Sethukali Anand Kumar; 김혜진; Dinesh Darshaka Jayasena; 조철훈 Food Science of Animal Resources, Vol.43 No.2, pp.197-219

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