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Issue Date	Title / Author(s) / Citation	File	Altmetrics
2019-03	Effect of fish gelatine-sodium alginate interactions on foam formation and stability Phawaphuthanon, Natthiya; Yu, Daeung; Ngamnikom, Peerapong; Shin, Il-Shik; Chung, Donghwa Food Hydrocolloids, Vol.88, pp.119-126	DOI