Browse

Combined Effect of Ultrasound and Disinfectant to Reduce Escherichia coli O157:H7, Salmonella Typhimurium, Listeria monocytogenes, and Bacillus cereus spore on Fresh Fruit and Vegetable
초음파와 살균제의 병행처리를 통한 신선편이 과채류의 병원성 미생물 저감화

DC Field Value Language
dc.contributor.advisor최영진-
dc.contributor.author사공헌구-
dc.date.accessioned2019-07-09T16:18:11Z-
dc.date.available2019-07-09T16:18:11Z-
dc.date.issued2011-02-
dc.identifier.other000000030192-
dc.identifier.urihttp://hdl.handle.net/10371/157514-
dc.identifier.urihttp://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000030192ko_KR
dc.description학위논문 (석사)-- 서울대학교 대학원 : 농생명공학부, 2011.2. 최영진.-
dc.format.extentxii, 64장-
dc.language.isoeng-
dc.publisher서울대학교 대학원-
dc.subject식중독균-
dc.subject초음파-
dc.subject유기산-
dc.subject계면활성제-
dc.subject병행처리-
dc.subjectfoodborne pathogen-
dc.subjectultrasound-
dc.subjectorganic acids-
dc.subjectsurfactant-
dc.subjectcombined treatment-
dc.titleCombined Effect of Ultrasound and Disinfectant to Reduce Escherichia coli O157:H7, Salmonella Typhimurium, Listeria monocytogenes, and Bacillus cereus spore on Fresh Fruit and Vegetable-
dc.title.alternative초음파와 살균제의 병행처리를 통한 신선편이 과채류의 병원성 미생물 저감화-
dc.typeThesis-
dc.typeDissertation-
dc.description.degreeMaster-
dc.contributor.affiliation농생명공학부-
dc.date.awarded2011-02-
Appears in Collections:
College of Agriculture and Life Sciences (농업생명과학대학)Dept. of Agricultural Biotechnology (농생명공학부)Theses (Master's Degree_농생명공학부)
Files in This Item:
There are no files associated with this item.
  • mendeley

Items in S-Space are protected by copyright, with all rights reserved, unless otherwise indicated.

Browse