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도시 향토음식의 형성과 변화
Formation and change of urban local food

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Authors
이지혜
Advisor
강정원
Major
인류학과
Issue Date
2011-08
Publisher
서울대학교 대학원
Keywords
향토음식만들어진 전통지역 정체성육류구이요리산업화도시화외식local foodinvented traditionlocal identityroast meat cuisineindustrializationurbanizationfood service industry
Description
학위논문 (석사)-- 서울대학교 대학원 : 인류학과, 2011.8. 강정원.
Language
kor
URI
http://hdl.handle.net/10371/159461

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College of Social Sciences (사회과학대학)Dept. of Anthropology (인류학과)Theses (Master's Degree_인류학과)
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