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고추(Capsicum annuum L.) CaHK1 유전자의 분리 및 특성 분석 : Isolation and functional characterization of the CaHK1 gene from hot pepper (Capsicum annuum L.)
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- Authors
- Advisor
- 홍영남
- Issue Date
- 2005
- Publisher
- 서울대학교 대학원
- Keywords
- CaHK1 ; CaHK1 ; 오스모센서 ; Osmosensor ; Two-component system ; Two-component system ; 수분 스트레스 ; Water stress ; 고추 ; Hot Pepper
- Description
- 학위논문(박사)--서울대학교 대학원 :생명과학부,2005.
- Language
- Korean
- URI
- http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000049958
https://hdl.handle.net/10371/18950
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