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우리나라 식품 회수제도 개선방안에 관한 연구 : The Improvement Plan for Voluntary and Effective Food Recall System in Korea

DC Field Value Language
dc.contributor.advisor강경선-
dc.contributor.author김미승-
dc.date.accessioned2009-12-26T08:31:02Z-
dc.date.available2009-12-26T08:31:02Z-
dc.date.copyright2007.-
dc.date.issued2007-
dc.identifier.urihttp://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000044124kor
dc.identifier.urihttps://hdl.handle.net/10371/22778-
dc.description학위논문(석사) --서울대학교 대학원 :수의학과,2007.ko
dc.format.extentvi, 94 장ko
dc.language.isokoko
dc.publisher서울대학교 대학원ko
dc.subject식품위생사고ko
dc.subjectFood Accidentko
dc.subject식품회수제도ko
dc.subjectFood Recall Systemko
dc.subject위해식품ko
dc.subjectTainted Foodko
dc.subject자발적 회수ko
dc.subjectVoluntary Recallko
dc.title우리나라 식품 회수제도 개선방안에 관한 연구ko
dc.title.alternativeThe Improvement Plan for Voluntary and Effective Food Recall System in Koreako
dc.typeThesis-
dc.contributor.department수의학과-
dc.description.degreeMasterko
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