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한국 청소년의 식품 및 영양소 섭취실태가 골밀도에 미치는 영향

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Authors
최현정
Advisor
정효지
Issue Date
2006
Publisher
서울대학교 보건대학원
Keywords
골밀도BMD골질량BMC영양소nutrient청소년adolescents
Description
학위논문(석사)--서울대학교 보건대학원 :보건학과 보건영양전공,2006.
Language
Korean
URI
http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000048420

https://hdl.handle.net/10371/23791
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Graduate School of Public Health (보건대학원)Dept. of Public Health (보건학과)Theses (Master's Degree_보건학과)
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