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Enzymatic production of functional starch gel using 4-α-glucanotransferase and its applications
DC Field | Value | Language |
---|---|---|
dc.contributor.advisor | 김용노 | - |
dc.contributor.author | Ha, Do Viet | - |
dc.date.accessioned | 2009-12-31T05:02:58Z | - |
dc.date.available | 2009-12-31T05:02:58Z | - |
dc.date.copyright | 2008. | - |
dc.date.issued | 2008 | - |
dc.identifier.uri | http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000039804 | eng |
dc.identifier.uri | https://hdl.handle.net/10371/24376 | - |
dc.description | Thesis(masters) --서울대학교 대학원 :바이오시스템·소재학부(바이오시스템공학),2008. 2. | en |
dc.format.extent | x, 63 leaves | en |
dc.language.iso | en | en |
dc.publisher | 서울대학교 대학원 | en |
dc.subject | 글루카노트랜스퍼라제 | en |
dc.subject | 4-α-glucanotransferase | en |
dc.subject | 전분겔 | en |
dc.subject | starch gel | en |
dc.subject | 전분분자구조 | en |
dc.subject | starch fine structure | en |
dc.subject | 미세구조 | en |
dc.subject | microstructure | en |
dc.subject | 텍스쳐특성 | en |
dc.subject | textural properties | en |
dc.subject | 지방대체제 | en |
dc.subject | fat mimetic | en |
dc.title | Enzymatic production of functional starch gel using 4-α-glucanotransferase and its applications | en |
dc.type | Thesis | - |
dc.contributor.department | 바이오시스템·소재학부(바이오시스템공학) | - |
dc.description.degree | Master | en |
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