Publications
Detailed Information
The effect of capsaicin on the expression of CCK- and NPY- immunoreactivities in the brain of high-fat fed rat 캡사이신이 고지방식을 먹인 랫드 뇌에서 CCK와 NPY의 발현에 미치는 영향
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | 윤여성 | - |
| dc.contributor.author | 조선아 | - |
| dc.date.accessioned | 2010-01-07T04:04:37Z | - |
| dc.date.available | 2010-01-07T04:04:37Z | - |
| dc.date.copyright | 2003. | - |
| dc.date.issued | 2003 | - |
| dc.identifier.uri | http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000058853 | eng |
| dc.identifier.uri | https://hdl.handle.net/10371/27982 | - |
| dc.description | Thesis (master`s)--서울대학교 대학원 :수의학과 수의해부학,2003. | en |
| dc.format.extent | iii, 29 leaves | en |
| dc.language.iso | en | en |
| dc.publisher | 서울대학교 대학원 | en |
| dc.subject | Capsaicin | en |
| dc.subject | Neuropeptide Y | en |
| dc.subject | Cholecystokinin | en |
| dc.subject | High-fat diet | en |
| dc.title | The effect of capsaicin on the expression of CCK- and NPY- immunoreactivities in the brain of high-fat fed rat 캡사이신이 고지방식을 먹인 랫드 뇌에서 CCK와 NPY의 발현에 미치는 영향 | en |
| dc.type | Thesis | - |
| dc.contributor.department | 수의학과 수의해부학 | - |
| dc.description.degree | Master | en |
- Appears in Collections:
- Files in This Item:
- There are no files associated with this item.
Item View & Download Count
Items in S-Space are protected by copyright, with all rights reserved, unless otherwise indicated.