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공산품의 소비자위험 수준과 특성 연구 : Study on the level and characteristic of the consumer risk of industrial products

DC Field Value Language
dc.contributor.advisor여정성-
dc.contributor.author최은실-
dc.date.accessioned2010-01-22T06:53:56Z-
dc.date.available2010-01-22T06:53:56Z-
dc.date.copyright2007.-
dc.date.issued2007-
dc.identifier.urihttp://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000042861kog
dc.identifier.urihttps://hdl.handle.net/10371/42747-
dc.description학위논문(박사)--서울대학교 대학원 :소비자학과,2007.ko
dc.format.extentviii, 127 p.ko
dc.language.isokoko
dc.publisher서울대학교 대학원ko
dc.subject공산품ko
dc.subjectindustrial productsko
dc.subject위해사례ko
dc.subjectinjury caseko
dc.subject소비자위험ko
dc.subjectobjective level of consumer riskko
dc.subject소비자위험의 객관적 수준ko
dc.subjectsubjective level of consumer riskko
dc.subject소비자위험의 주관적 수준ko
dc.subjectrisk recognitionko
dc.subject위험인지ko
dc.subjectcharacteristic of riskko
dc.subject위험의 특성ko
dc.subjectsafety supervisionko
dc.subject안전관리대상ko
dc.title공산품의 소비자위험 수준과 특성 연구ko
dc.title.alternativeStudy on the level and characteristic of the consumer risk of industrial productsko
dc.typeThesis-
dc.contributor.department소비자학과-
dc.description.degreeDoctorko
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