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솔비톨配合껌과 자이리톨配合껌의 咀嚼이 齲蝕活性에 미치는 影響에 關한 硏究
A Study on dental caries activity of chewing sorbitol and xylitol gums

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Authors
박경준
Advisor
백대일
Issue Date
1995
Publisher
서울大學校 大學院
Keywords
sugar substitutes자당대용감미료xylitol chewing gum자일리톨배합껌sorbitol chewing gum솔비톨배합껌Streptococcus mutans다형연쇄구균Lactobacillus타액유산균
Description
학위논문(박사)--서울大學校 大學院 :齒醫學科 豫防齒學專攻,1995.
Language
Korean
URI
http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000085087

https://hdl.handle.net/10371/61407
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College of Dentistry/School of Dentistry (치과대학/치의학대학원)Dept. of Dentistry (치의학과)Theses (Ph.D. / Sc.D._치의학과)
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