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Vancomycin-resistant enterococci from animal sources in Korea

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dc.contributor.authorJung, Woo Kyung-
dc.contributor.authorLim, Ji Youn-
dc.contributor.authorKwon, Nam Hoon-
dc.contributor.authorKim, Jun Man-
dc.contributor.authorHong, Soon Keun-
dc.contributor.authorKoo, Hye Cheong-
dc.contributor.authorKim, So Hyun-
dc.contributor.authorPark, Yong Ho-
dc.date.accessioned2009-08-11T03:34:49Z-
dc.date.available2009-08-11T03:34:49Z-
dc.date.issued2006-09-27-
dc.identifier.citationInternational Journal of Food Microbiology 113, 102-107en
dc.identifier.issn0168-1605-
dc.identifier.urihttps://hdl.handle.net/10371/6905-
dc.description.abstractEnterococci for which the minimum inhibitory concentration (MIC) of vancomycin was ≥ 8 mg/l were isolated from meat, feces, and raw milk samples collected in Korea from March to November 2003. Among the 243 vancomycin-resistant enterococci (VRE) that were identified the vanA vancomycin resistance gene was carried by 51 Enterococcus faecium and one Enterococcus sp., vanC1 was carried by 151 Enterococcus gallinarum, vanC2 was carried by 39 Enterococcus casseliflavus, and one Enterococcus sp. carried no van genes. Of the isolated enterococci carrying vanA, 4% were found to be highly resistant to gentamicin and 11% were resistant to ampicillin. Further genotyping of the E. faecium isolates carrying vanA using pulsed-field gel electrophoresis (PFGE) revealed extensive heterogeneity. The vancomycin resistance transferability test revealed that only two of the 52 enterococci carrying the vanA gene were able to transfer vancomycin resistance to other enterococci. The VRE were recovered from various animal sources with a particularly high prevalence of E. faecium carrying the vanA gene being found in poultry meat.en
dc.description.sponsorshipThe authors wish to thank Sook Shin for her outstanding technical assistance and Yasuyoshi Ike (Gunma University School of Medicine, Japan) for kindly providing the strains E. faecium BM4105RF and E. faecium BM4105SS. This study was supported by the Technology Development Program for Agriculture and Forestry, Ministry of Agriculture and Forestry, Republic of Korea (grant no. 305003031HD110) and the Korea Research Foundation Grant (KRF-2006-005-J02903). It was also supported by Research Institute for Veterinary Science and the Brain Korea 21 Program for Veterinary Science, Seoul National University.en
dc.language.isoen-
dc.publisherElsevieren
dc.subjectVancomycin-resistant enterococcien
dc.subjectAnimalsen
dc.subjectPoultryen
dc.subjectAntibiotic resistanceen
dc.subjectPFGEen
dc.subjectTransferabilityen
dc.titleVancomycin-resistant enterococci from animal sources in Koreaen
dc.typeArticleen
dc.contributor.AlternativeAuthor정우경-
dc.contributor.AlternativeAuthor임지연-
dc.contributor.AlternativeAuthor권남훈-
dc.contributor.AlternativeAuthor김준만-
dc.contributor.AlternativeAuthor홍순근-
dc.contributor.AlternativeAuthor구혜정-
dc.contributor.AlternativeAuthor김소현-
dc.contributor.AlternativeAuthor박용호-
dc.identifier.doi10.1016/j.ijfoodmicro.2006.07.023-
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