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Detection of major bacterial and viral pathogens in trash fish used to feed cultured flounder in Korea

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dc.contributor.authorKim, Ji Hyung-
dc.contributor.authorGomez, Dennis K.-
dc.contributor.authorChoresca Jr., Casiano H.-
dc.contributor.authorPark, Se Chang-
dc.date.accessioned2009-08-12T08:18:28Z-
dc.date.available2009-08-12T08:18:28Z-
dc.date.issued2007-09-17-
dc.identifier.citationAquaculture 272, 105-110en
dc.identifier.issn0044-8486-
dc.identifier.urihttps://hdl.handle.net/10371/7047-
dc.description.abstractThe possibility of trash fish food-direct pathogen infection to cultured flounder is a very important concern of fish farmers in Korea. A total of 26 groups of trash fish and shrimp samples were collected from 11 hatcheries on Jeju Island. Four groups and two groups of homogenized frozen trash fish samples were directly isolated and confirmed by PCR assays with S. iniae and S. parauberis, respectively. One iridovirus PCR positive result was obtained from one group of mixed trash fish samples. Phylogenetic analysis based on the MCP gene from one iridovirus strain was genetically closely related to seabass, red sea bream, rock bream, turbot, and Korean flounder iridovirus. Betanodaviruses were not detected from the trash fish samples. Based on these results, trash fish can be one of the sources or carriers of bacterial and viral pathogens for feeding cultured flounder in Korea.en
dc.description.sponsorshipThe authors are grateful for a graduate fellowship provided by the Ministry of Education, through the Brain Korea 21 Program for Veterinary Science, Seoul National University, and the Research Institute for Veterinary Science, Seoul National University.en
dc.language.isoen-
dc.publisherElsevieren
dc.subjectTrash fishen
dc.subjectStreptococcus iniaeen
dc.subjectS. parauberisen
dc.subjectIridovirusen
dc.subjectBetanodavirusen
dc.titleDetection of major bacterial and viral pathogens in trash fish used to feed cultured flounder in Koreaen
dc.typeArticleen
dc.contributor.AlternativeAuthor김지형-
dc.contributor.AlternativeAuthor박세창-
dc.identifier.doi10.1016/j.aquaculture.2007.09.008-
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