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Showing results 21 to 40 of 584

Issue Date	Title / Author(s) / Citation	File
2022-06	Arecombinant Bifidobacterium bifidum BGN4 strain expressing the streptococcal superoxide dismutase gene ameliorates inflammatory bowel disease Sini Kang; Zhaoyan Lin; Yang Xu; Minju Park; Geun Eog Ji; Tony V. Johnston; Seockmo Ku; Myeong Soo Park Microbial Cell Factories. Vol.21(1):113	view file DOI
2022-06	Genotoxicity test of eight natural color additives in the Korean market Do, Byungkyung; Kwon, Hoonjeong Genes and Environment, Vol.44 No.1, p. 19	DOI
2022-06	A recombinant Bifidobacterium bifidum BGN4 strain expressing the streptococcal superoxide dismutase gene ameliorates inflammatory bowel disease Kang, Sini; Lin, Zhaoyan; Xu, Yang; Park, Minju; Ji, Geun Eog; Johnston, Tony V.; Ku, Seockmo; Park, Myeong Soo Microbial Cell Factories, Vol.21 No.1, p. 113	DOI
2022-06	Inactivation efficacy of combination treatment of blue light-emitting diodes (LEDs) and riboflavin to control E. coli O157:H7 and S. Typhimurium in apple juice Kim, Do-Kyun; Shin, Minjung; Kim, Hyun-Sik; Kang, Dong-Hyun Innovative Food Science and Emerging Technologies, Vol.78, p. 103014	DOI
2022-04	Dietary branched-chain amino acids and odds of obesity among immigrant Filipino women: the Filipino women's diet and health study (FiLWHEL) Okekunle, Akinkunmi Paul; Lee, Heejin; Provido, Sherlyn Mae P.; Chung, Grace H.; Hong, Sangmo; Yu, Sung Hoon; Lee, Chang Beom; Lee, Jung Eun BMC Public Health, Vol.22 No.1, p. 654	DOI
2022-03	Artemisia argyi extract alleviates inflammation in a DSS-induced colitis mouse model and enhances immunomodulatory effects in lymphoid tissues Shin, Ji M.; Son, Yang-Ju; Ha, In J.; Erdenebileg, Saruul; Jung, Da S.; Song, Dae-geun; Kim, Young S.; Kim, Sang M.; Nho, Chu W. BMC Complementary Medicine and Therapies. 2022 Mar 11;22(1):64	view file link
2022-01	Consumers better explained drivers of liking for products containing complex flavor with subtle differences than trained panelists: Comparison between consumer-driven free-comment analysis and descriptive analysis of tomato sauce with added garlic flavorings Park, Sang-Hee; Lee, Soo-Hyun; Seo, Won-Ho; Shin, Woojin; Hong, Jae-Hee Journal of Sensory Studies	DOI
2022	홍국쌀의 성장기 수컷 SD 랫드에 대한 90일 혼이투여 독성시험 이하영	view file link
2022	추출 용매에 따른 홍국쌀의 세포독성 평가 김은비	view file link
2021-10	Continuous preparation of bicelles using hydrodynamic focusing method for bicelle to vesicle transition Choi, SungHak; Kang, BongSu; Shimanouchi, Toshinori; Kim, Keesung; Jung, HoSup Micro and Nano Systems Letters. 2021 Oct 25;9(1):7	view file DOI
2021-09	Association of Environmental tobacco smoke exposure with depression among non-smoking adults Okekunle, Akinkunmi P.; Asowata, Jeffery Osahon.; Lee, Jung Eun; Akpa, Onoja Matthew BMC Public Health. 2021 Sep 26;21(1):1755	view file DOI
2021-06	남북한 영유아의 영양 실태 비교 남소영; 윤지현; 이수경 Journal of Nutrition and Health, Vol.54 No.3, pp.239-246	DOI
2021-03	Oral probiotic activities and biosafety of Lactobacillus gasseri HHuMIN D Mann, Soyon; Park, Myeong Soo; Johnston, Tony V; Ji, Geun Eog; Hwang, Keum Taek; Ku, Seockmo Microbial Cell Factories. 2021 Mar 23;20(1):75	view file link
2021-03	IDO1 scavenges reactive oxygen species in myeloid-derived suppressor cells to prevent graft-versus-host disease Ju, Ji-Min; Nam, Giri; Lee, Young-Kwan; Jung, Minho; Chang, Hanna; Kim, Woojin; Shon, Woo Jeong; Lim, Ji Young; Kim, Joo Young; Chang, Jun; Min, Chang Ki; Lee, Dong-Sup; Choi, Kyungho; Shin, Dong-Mi; Choi, Eun Young Proceedings of the National Academy of Sciences of the United States of America, Vol.118 No.10, p. e2011170118	DOI
2021-02	편의점 도시락의 19-29세 성인 한 끼 식사로서의 영양학적 적절성 평가 조창규	view file link
2021-02	앙상블 머신 러닝 기법을 이용한 갑상샘 과산화효소 저해제 예측 모델의 개발 및 합성 향료에의 적용 서미현	view file link
2021-02	Sensory Profile of Glycosyl Rebaudioside A and Its Binary Mixtures with Sugar Alcohols in Lemonade Model Systems 김수현	link
2021-02	비타민 D가 고지방식이를 섭취한 비만마우스에서 T 세포의 기능 및 자가포식에 미치는 영향 강민수	link
2021-02	비타민 D 보충이 고지방식이를 섭취한 비만 마우스의 CD4+ T 세포 아형과 mTOR 신호전달에 미치는 영향 안정희	link
2021-02	비만 마우스에서 비타민 D의 식이 보충과 in vitro 처리가 골수유래 수지상세포의 분화와 기능에 미치는 영향 김소정	link

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