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쥐 간세포 암화과정에서 옥수수기름과 참치기름의 수준에 따른 약물대사효소와 지방산 합성효소의 변화

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Authors

김유미

Advisor
최혜미
Issue Date
1997
Publisher
서울대학교 대학원
Description
학위논문(석사)--서울대학교 대학원 :식품영양학과,1997.
Language
Korean
URI
http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000078316

https://hdl.handle.net/10371/53329
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