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Issue Date	Title / Author(s) / Citation	File	Altmetrics
2007-02	Effect of irradiation on the microbial content of ready-to-use cooked carrot Byun, Myung-Woo; Lee, Na-Young; Jo, Cheorun; Lee, Eun-Young; Kim, Hee-Jeong; Shin, Dong-Hwa Food Science and Biotechnology, Vol.16 No.1, pp.138-141
2009-01	Biological functions of a synthetic compound, octadeca-9,12-dienyl-3,4,5-hydroxybenzoate, from gallic acid-linoleic acid ester Jang, Aera; Lee, Na-Young; Lee, Bong-Deok; Ki, Tae Hoon; Son, Jun Ho; An, Bong Jeun; Jo, Cheorun Food Chemistry, Vol.112 No.2, pp.369-373	DOI