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Issue Date	Title / Author(s) / Citation	File
2016-10	Sodium hypochlorite inactivates lipoteichoic acid of enterococcus faecalis by deacylation Hong, Sun Woong; Baik, Jung Eun; Kang, Seok-Seong; Kum, Kee-Yeon; Yun, Cheol-Heui; Han, Seung Hyun Journal of Endodontics, Vol.42 No.10, pp.1503-1508	DOI
2016-10	Tissue expression and antibacterial activity of host defense peptides in chicken Lee, Mi Ok; Jang, Hyun-Jun; Rengaraj, Deivendran; Yang, Seo-Yeong; Han, Jae Yong; Lamont, Susan J.; Womack, James E. BMC Veterinary Research, Vol.12, p. 231	DOI
2021-12	Development of chitosan-coated nanoemulsions of two sulfides present in onion (Allium cepa) essential oil and their nematicidal activities against the pine wood nematode, Bursaphelenchus xylophilus Yang, Eunhye; Lee, Jae-Woo; Chang, Pahn-Shick; Park, Il-Kwon Environmental Science and Pollution Research, Vol.28 No.48, pp.69200-69209	DOI
2023-07	Evaluation of the physicochemical, metabolomic, and sensory characteristics of Chikso and Hanwoo beef during wet aging Lee, Dongheon; Kim, Hye-Jin; Ismail, Azfar; Kim, Sung-Su; Yim, Dong-Gyun; Jo, Cheorun Animal Bioscience, Vol.36 No.7, pp.1101-1119	DOI