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짠 맛 선호도와 식염도의 상관관계 연구 : Study on the relationship between salt taste preference and salt concentration
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- Authors
- Advisor
- 김중수
- Major
- 치의학과
- Issue Date
- 2011-02
- Publisher
- 서울대학교 대학원
- Keywords
- 짠맛 ; 식염농도 ; 검출역치 ; 인지역치 ; 최적농도 ; 짠맛 선호도 ; Salt taste ; Sodium concentration ; Detection threshold ; Recognition threshold ; Optimum concentration ; Salt taste preference
- Description
- 학위논문 (석사)-- 서울대학교 대학원 : 치의학과, 2011.2. 김중수.
- Language
- kor
- URI
- https://hdl.handle.net/10371/159931
http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000030733
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