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(A)Study of natural food materials as anti-allergic
DC Field | Value | Language |
---|---|---|
dc.contributor.advisor | 지근억 | - |
dc.contributor.author | 김민정 | - |
dc.date.accessioned | 2009-12-24T06:14:15Z | - |
dc.date.available | 2009-12-24T06:14:15Z | - |
dc.date.copyright | 2006. | - |
dc.date.issued | 2006 | - |
dc.identifier.uri | http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000049186 | eng |
dc.identifier.uri | https://hdl.handle.net/10371/22267 | - |
dc.description | 학위논문(석사)--서울대학교 대학원 :식품영양학과,2006. | en |
dc.format.extent | 1 책 (면수복잡) | en |
dc.language.iso | en | en |
dc.publisher | 서울대학교 대학원 | en |
dc.subject | 히스타민 | en |
dc.subject | histamine | en |
dc.subject | 쥐복강비만세포 | en |
dc.subject | rat peritoneal mast cell | en |
dc.subject | compound 48 | en |
dc.subject | compound 48 | en |
dc.subject | 80 | en |
dc.subject | 80 | en |
dc.subject | 리포폴리사카라이드 | en |
dc.subject | cAMPlipopolysaccharide | en |
dc.subject | 셀표면 소수성 | en |
dc.subject | cell surface hydrophobicity | en |
dc.subject | 인터루킨-8 | en |
dc.subject | Interukin-8 | en |
dc.title | (A)Study of natural food materials as anti-allergic | en |
dc.type | Thesis | - |
dc.contributor.department | 식품영양학과 | - |
dc.description.degree | Master | en |
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