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한국인 모델 식단에서 phytase 처리가 phytate 함량과 아연 이용률에 미치는 영향

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Authors

이지민

Advisor
백희영
Issue Date
2002
Publisher
서울대학교 대학원
Description
학위논문(석사)--서울대학교 대학원 :식품영양학과,2002.
Language
Korean
URI
http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000060639

https://hdl.handle.net/10371/33164
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