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Effect of acid-hydrolysis and heat moisture treatment on formation and structural characteristics of tuber resistant starches
산 가수분해와 수분-열처리가 난소화성 전분 형성 및 구조에 미치는 영향

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Authors
신상익
Advisor
문태화
Issue Date
2001
Publisher
서울대학교 대학원
Description
Thesis (master`s)----서울대학교 대학원 :협동과정 농업생물공학전공,2001.
Language
English
URI
http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000063622

http://hdl.handle.net/10371/39945
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College of Agriculture and Life Sciences (농업생명과학대학)Program in Agricultural Biotechnology (협동과정-농업생물공학전공)Theses (Master's Degree_협동과정-농업생물공학전공)
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