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Anticarcinogenic and cocarcinogenic mechanisms of food components and their application in cancer chemoprevention : 식품 성분의 발암 억제 및 촉진 기작과 화학적 암예방 적용
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | 이형주 | - |
| dc.contributor.author | 이기원 | - |
| dc.date.accessioned | 2010-01-21T23:23:36Z | - |
| dc.date.available | 2010-01-21T23:23:36Z | - |
| dc.date.copyright | 2004. | - |
| dc.date.issued | 2004 | - |
| dc.identifier.uri | http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000054910 | eng |
| dc.identifier.uri | https://hdl.handle.net/10371/41494 | - |
| dc.description | Thesis (doctoral)--서울대학교 대학원 :농생명공학부 [식품공학과],2004. | en |
| dc.format.extent | ix, 469 p. | en |
| dc.language.iso | en | en |
| dc.publisher | 서울대학교 대학원 | en |
| dc.subject | H-ras | en |
| dc.subject | gap junction intercellular communication | en |
| dc.subject | cyclooxygenase-2 | en |
| dc.subject | matrix metalloproteinase | en |
| dc.subject | hepatocarcinogenesis | en |
| dc.title | Anticarcinogenic and cocarcinogenic mechanisms of food components and their application in cancer chemoprevention | en |
| dc.title.alternative | 식품 성분의 발암 억제 및 촉진 기작과 화학적 암예방 적용 | en |
| dc.type | Thesis | - |
| dc.contributor.department | 농생명공학부 [식품공학과] | - |
| dc.description.degree | Doctor | en |
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