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Effects of dietary fish oil on hindlimb immobilizaion-induced muscle atrophy and its subsequent recovery in rats
어유의 섭취가 흰쥐에서 하지고정으로 유발되는 근 위축과 이후의 근 회복에 미치는 영향

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Authors
유재성
Advisor
이연숙
Issue Date
2010
Publisher
서울대학교 대학원
Keywords
어유fish oil근위축muscle atrophy하지고정immobilization근회복muscle recoveryAkt 경로Akt pathwayprostaglandin F2αprostaglandin F2α
Description
Thesis(masters) --서울대학교 대학원 :식품영양학과,2010.2.
Language
English
URI
http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000033169

http://hdl.handle.net/10371/65031
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College of Human Ecology (생활과학대학)Dept. of Food and Nutrition (식품영양학과)Theses (Master's Degree_식품영양학과)
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