Publications
Detailed Information
Development of a differentiation method of chilled from frozen-thawed meet [실은 meat] by analysis of aspartate transaminase isozymes : 아스파르테이트 아미노전이효소 동종효소 분석을 통한 냉장신선육과 냉동-해동육의 감별법 개발
Cited 0 time in
Web of Science
Cited 0 time in Scopus
- Authors
- Advisor
- 이문한
- Issue Date
- 2010
- Publisher
- 서울대학교 대학원
- Keywords
- 냉장신선육 ; fresh meat ; 냉동해동육 ; frozen-thawed meat ; 감별법 ; differentiation ; 전기영동 ; aspartate transaminase ; electrophoresis
- Description
- Thesis(masters) --서울대학교 대학원 :수의학과(수의생리학전공(수의생화학)),2010.2.
- Language
- English
- URI
- http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000033775
https://hdl.handle.net/10371/65509
- Files in This Item:
- There are no files associated with this item.
- Appears in Collections:
Item View & Download Count
Items in S-Space are protected by copyright, with all rights reserved, unless otherwise indicated.