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Computer영상시스템을 이용한 식품 가공 공정의 분석 : Analysis of food storage and process with computer image processing system

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Authors

김경만

Advisor
전재근
Issue Date
1996
Publisher
서울대학교 대학원
Keywords
영상처리시스템image processing system색분석color analysis제빵공정bread making process냉장refrigerate냉동freeze
Description
학위논문(박사)--서울대학교 대학원 :식품공학과,1996.
Language
Korean
URI
http://dcollection.snu.ac.kr:80/jsp/common/DcLoOrgPer.jsp?sItemId=000000081679

https://hdl.handle.net/10371/66222
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